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Who Would Eat Such a Fish?

  • Clark T
Contexts (2017) 16(3) 26-33
DOI: 10.1177/1536504217732049
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Abstract

Examining the rhetorical claims to freshness, authenticity, and artistry in America’s elite sushi restaurants reveals commodity-driven ugliness alongside beautiful meals.

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APA

Clark, T. (2017). Who Would Eat Such a Fish? Contexts, 16(3), 26–33. https://doi.org/10.1177/1536504217732049

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