The obtainment of transgenic edible plants carrying recombinant antigens is a desired issue in search for economic alternatives viewing vaccine production. Here we report a strategy for genetic transformation of lettuce plants (Lactuca sativa L.) using the surface antigen HBsAg of hepatitis B virus. Transgenic lettuce seedlings were obtained through the application of a regulated balance of plant growth regulators. Genetic transformation process was acquired by cocultivation of cotyledons with Agrobacterium tumefaciens harboring the recombinant plasmid. It is the first description of a lettuce Brazilian variety "Vitória de Verão" genetically modified. © 2008 by The Brazilian Journal of Infectious Diseases and Contexto Publishing. All rights reserved.
CITATION STYLE
Marcondes, J., & Hansen, E. (2008). Transgenic lettuce seedlings carrying hepatitis B virus antigen HBsAg. Brazilian Journal of Infectious Diseases, 12(6), 469–471. https://doi.org/10.1590/S1413-86702008000600004
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