Book Chapter

Application of Whole Genome Sequencing (WGS) Approach Against Identification of Foodborne Bacteria

  • Bharadwaj S
  • Dwivedi V
  • Kirtipal N
Springer Singapore, (2019), 131-148
DOI: 10.1007/978-981-13-8739-5_7
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Abstract

Food quality and safety along with their associated hazards risks present a major concern worldwide associated with relative economical losses as well as potential danger to consumer’s health. In this context, antimicrobial resistance (AMR) surveillance is a...

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Bharadwaj, S., Dwivedi, V. D., & Kirtipal, N. (2019). Application of Whole Genome Sequencing (WGS) Approach Against Identification of Foodborne Bacteria. In Microbial Genomics in Sustainable Agroecosystems (pp. 131–148). Springer Singapore. https://doi.org/10.1007/978-981-13-8739-5_7

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