Citrus greening: Management strategies and their economic impact

Abstract

Citrus huanglongbing (HLB), or greening, is the most destructive citrus disease worldwide and is threatening the sustainability of the industry in major citrus-growing regions. Various treatments have been proposed in the literature to manage the disease. We review such literature and conduct an economic analysis based on the reported treatment effects on fruit yield and quality to identify cost-effective management strategies. Our results suggest that, among the treatments we reviewed, broadspectrum insecticides provide the only cost-effective strategy for mitigating the impact of the disease. Our findings and discussion should help growers, policymakers, and other stakeholders make informed decisions in the search for effective, sustainable, and environmentally friendly treatments and policies against HLB.