Assessment of Knowledge and Attitude of Medical Students Towards Nutrition and Health: A Cross-Sectional Study

Abstract

Introduction: Students' health and well-being generally depend on their nutritional intake. Medical students, in particular, must be physically and mentally fit to perform better academically and to treat their patients holistically. Consuming a nutritious diet and maintaining good health requires an adequate understanding of nutrition and related diseases. Thus, this study used a validated general nutrition knowledge questionnaire to evaluate nutritional knowledge and aimed to assess medical students' knowledge and attitudes about health and nutrition-related diseases.