Abstract
Six methods were studied and one of them, a new method, is described. Plant material, 0.6 g, and norit, 0.3 g, were shaken for 2 h with 50 ml N HC1. To 5 ml of extract were added successively 30 ml water, 3 ml 2 N NaOH, 2 ml Carbocel (see Abst. 5284, Vol. 30), 3 ml 2 w NaOH and an indicator mixture of calcein and thymolphthalein. The mixture was titrated with 0.01 N ethylenediamine tetra-acetate. Phosphate and Mg do not interfere.-A. Hepburn. (Abstract retrieved from CAB Abstracts by CABI’s permission)
Cite
CITATION STYLE
Van Schouwenburg, J. C. (1961). Comparison of methods for the determination of calcium in plant material. Netherlands Journal of Agricultural Science, 9(3), 181–187. https://doi.org/10.18174/njas.v9i3.17619
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