Least developed countries - Comparison

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Abstract

The inter-related causes of food insecurity in these countries are mainly the long lasting civil wars, a limited access to land, environmental degradation, climatic shocks and the rapid population growth resulting from the high birth rates and the return of refugees. to land, environmental degradation, climatic shocks and the rapid population growth resulting from the high birth rates and the return of refugees.

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Jeníček, V., & Grófová, Š. (2014). Least developed countries - Comparison. Agricultural Economics (Czech Republic), 60(3), 99–109. https://doi.org/10.17221/70/2013-agricecon

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