Extraction and analysis of chemical constituents from mangosteen pericarp

3Citations
Citations of this article
21Readers
Mendeley users who have this article in their library.
Get full text

Abstract

In order to improve the utilization efficiency of mangosteen pericarp and make rational use of its active components, the antibacterial, anti-inflammatory and anti-tumor active components, molecular formula, structural formula, physical and chemical properties and action mechanism of mangosteen pericarp were analyzed The results showed that the active components of mangosteen shell also had antioxidant activity, anti-ultraviolet radiation effect, cardiovascular disease improvement effect, neuroprotective effect and intestinal disease protection effect. Among the extraction methods of active components from mangosteen shell, supercritical fluid extraction and vegetable oil assisted extraction have the characteristics of green nature, environmental protection and energy saving, and have broad market prospects in the development and utilization of mangosteen pericarp.

Cite

CITATION STYLE

APA

Liu, H., He, R., Zheng, L., & Xie, S. (2021). Extraction and analysis of chemical constituents from mangosteen pericarp. In E3S Web of Conferences (Vol. 271). EDP Sciences. https://doi.org/10.1051/e3sconf/202127104036

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free