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Natto-fermenting Bacillus subtilis Strains, -Phylogenetic and Epidemiological Studies-

  • KIMURA K
  • KUBO Y
JOURNAL OF THE BREWING SOCIETY OF JAPAN (2011) 106(11) 756-762
DOI: 10.6013/jbrewsocjapan.106.756
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KIMURA, K., & KUBO, Y. (2011). Natto-fermenting Bacillus subtilis Strains, -Phylogenetic and Epidemiological Studies-. JOURNAL OF THE BREWING SOCIETY OF JAPAN, 106(11), 756–762. https://doi.org/10.6013/jbrewsocjapan.106.756

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