Abstract
Different types of 1D and 2D NMR experiments were used to completely characterize quinic acid and demonstrate its presence in complex mixtures. The identification of quinic acid in apple juice was done without any separation step. The NMR experiments presented in this study can be used to analyze other metabolites in different complex natural fluids, of vegetal or biological origin.
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CITATION STYLE
Ailiesei, G. L., Ciobanu, M., Balan, M., Stavarache, C., Barbes, L., Nicolescu, A., & Deleanu, C. (2015). NMR detected metabolites in complex natural fluids. Quinic acid in apple juice. Ovidius University Annals of Chemistry, 26(2), 51–56. https://doi.org/10.2478/auoc-2015-0009
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