Jenis Buah Yang Disukai Remaja Untuk Mencegah Anemia Di Pelayanan Remaja Sehat

Abstract

pelayanan remaja PASHMINA lebih banyak daripada perempuan sebanyak 61,3%, usia paling banyak sebanyak 67,7 % pada usia 11 tahun, buah yang dikonsumsi adalah pisang sebanyak 51,6%., kadar hemoglobin rata-rata 12,59 mg/dl. Kesimpulan pada penelitian ini adalah pola konsumsi buah remaja yaitu pisang, semangka, jeruk, alpukat, pepaya, jambu, buah naga, dan mangga.Selama pandemi, remaja tidak mendapatkan tablet tambah darah. Kata kunci-anemia, remaja, pencegahan Ucapan terima kasih: LPPM UMPP yang telah memberikan dana penelitian dan PCNA Siwalan Kabupaten Pekalongan sebagai mitra penelitian Abstract Anemia can reduce the immune system in adolescents so that it can cause decreased performance. This study aimed to analyze the fruit consumed by adolescents as an effort to prevent anemia in adolescents participating in the Siwalan Nasyitul Aisyiyah Healthy Youth Service (PASHMINA). The research method was a survey. The data taken by random sampling technique. A sample of 31 adolescents who meet the inclusion criteria. The data analysis used descriptive analysis. The results showed that there were more male adolescents who attended PASHMINA youth services than females as much as 61.3%, the most age was 67.7% at the age of 11 years, the fruit consumed was bananas as much as 51.6%, the average hemoglobin level-average 12.59 mg/dl. The conclusion in this study that the fruit consumption patterns of teenagers are bananas, watermelons, oranges, avocados, papayas, guavas, dragon fruit, and mangoes. During the pandemic, teenagers did not get iron tablets. Keyword-anemia, prevent, youth DOI ….