Emerging Trends in Improving Viability, Advanced Stability Techniques and Health Claims of Healthy Microbiome – The Probiotics

  • Sangami R
  • Radhai Sri S
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Abstract

… The most commonly used organisms in probiotic preparations are the lactic acid bacteria (… with Live Lactic Acid Bacteria, FAO/WHO. Shah, NP 2002. The exopolysaccharides production …

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Sangami, R., & Radhai Sri, S. (2017). Emerging Trends in Improving Viability, Advanced Stability Techniques and Health Claims of Healthy Microbiome – The Probiotics. International Journal of Current Microbiology and Applied Sciences, 6(1), 194–200. https://doi.org/10.20546/ijcmas.2017.601.024

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