Sodium supplementation of sheep and cattle fed lucerne

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Abstract

The effect of sodium supplementation on animals either grazing or group-fed lucerne, grown on pumice soils in the Rotorua-Taupo region, was examined in three trials with sheep, two with beef cattle, and one with lactating dairy cattle. The average sodium content of the lucerne fed was 0.03% on a dry matter basis. In the sheep experiments average production increases to sodium supplementation were: live-weight gain 65%; carcass-weight gain 98%; wool growth 29%. Supplementation as either a drench, herbage spray, or lick was equally efficacious. Beef cattle, group-fed green lucerne at ad lib. levels, gained live weight and carcass weight 16-48% and 22-30% faster respectively when supplemented with sodium chloride. In a short-term trial, lactating cows drenched with sodium chloride produced significantly more milk and butterfat than undrenched controls. © 1975 Taylor and Fracis Group, LLC. All Rights Reserved.

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Joyce, J. P., & Brunswick, L. C. F. (1975). Sodium supplementation of sheep and cattle fed lucerne. New Zealand Journal of Experimental Agriculture, 3(4), 299–304. https://doi.org/10.1080/03015521.1975.10425823

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