Abstract
The cell wall targeted antifungal activity of Hypoxylon oceanicum LL-15G256 extracts resulted from the production of novel lipodepsipeptides and previously reported macrocyclic polylactones. In an optimized medium, titers of the lipodepsipeptide and the polylactones reached approximately 200~400 mg/liter and 25~50 mg/liter, respectively. The optimum fermentation temperature for production of 15G256γ was 28°C. Seawater appeared to have an inhibitory effect on metabolite accumulation at lower fermentation temperatures.
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CITATION STYLE
Abbanat, D., Leighton, M., Maiese, W., Jones, E. B. G., Pearce, C., & Greenstein, M. (1998). Cell wall active antifungal compounds produced by the marine fungus Hypoxylon oceanicum LL-15G256. I. Taxonomy and fermentation. Journal of Antibiotics, 51(3), 296–302. https://doi.org/10.7164/antibiotics.51.296
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