Sensitive and specific enzyme immunoassays for antigenic trisaccharide from Bacillus anthracis spores

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Abstract

A straightforward synthesis of an anthrose-containing trisaccharide derived from Bacillus anthracis was achieved. Antibodies raised against this hapten provide a highly sensitive enzyme immunoassay with a detection limit of 8.5 pmol mL-1. By investigating the specificity of the antibodies obtained using different mono-, di- and trisaccharide synthetic analogues, we demonstrated that the epitope was mainly made up of the methyl group at C-5, the butamido group at C-4 and the hydroxyl at C-3 of the anthrose unit, the other parts of the trisaccharide appearing little involved in the recognition. © 2009 The Royal Society of Chemistry.

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Dhénin, S. G. Y., Moreau, V., Nevers, M. C., Créminon, C., & Djedaïni-Pilard, F. (2009). Sensitive and specific enzyme immunoassays for antigenic trisaccharide from Bacillus anthracis spores. Organic and Biomolecular Chemistry, 7(24), 5184–5199. https://doi.org/10.1039/b914534f

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