Higher food abundance reduces the catchability of cod (Gadus morhua) to longlines on the Faroe Plateau

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Abstract

The cod fishery at the Faroes has been managed since 1996 by an effort management system where it is assumed that there is a direct relationship between fishing mortality and fishing effort. We show that this relationship is weak. Due to a factor five variation in the primary production on the Faroe Plateau, the annual growth rate of cod may vary by a factor of five. Commercial catch-per-unit-effort data in combination with stock assessment estimates showed that there was a negative correlation between the annual growth rate of cod and their catchability with longlines, as well as with the total fishing mortality of cod on the Faroe Plateau. Furthermore, mark-recapture experiments showed that longline-caught cod in comparison with trawl-caught cod had a lower condition factor, a lower stomach content of natural prey, and a higher content of longline baits. During the feeding season in September-December, longline-caught cod exhibited a larger displacement distance than trawl-caught cod. These results were largely confirmed by storage tag data. Consequently, during low-productive periods, (i) the longline-dominated cod fishery at the Faroes exerted fishing mortalities that by far exceeded safe biological limits, and (ii) longline catch-per-unit-effort series might overestimate stock size considerably. © 2009 Elsevier B.V. All rights reserved.

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Steingrund, P., Clementsen, D. H., & Mouritsen, R. (2009). Higher food abundance reduces the catchability of cod (Gadus morhua) to longlines on the Faroe Plateau. Fisheries Research, 100(3), 230–239. https://doi.org/10.1016/j.fishres.2009.08.002

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