Selective Chemical Labeling of Natural T Modifications in DNA

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Abstract

We present a chemical method to selectively tag and enrich thymine modifications, 5-formyluracil (5-fU) and 5-hydroxymethyluracil (5-hmU), found naturally in DNA. Inherent reactivity differences have enabled us to tag 5-fU chemoselectively over its C modification counterpart, 5-formylcytosine (5-fC). We rationalized the enhanced reactivity of 5-fU compared to 5-fC via ab initio quantum mechanical calculations. We exploited this chemical tagging reaction to provide proof of concept for the enrichment of 5-fU containing DNA from a pool that contains 5-fC or no modification. We further demonstrate that 5-hmU can be chemically oxidized to 5-fU, providing a strategy for the enrichment of 5-hmU. These methods will enable the mapping of 5-fU and 5-hmU in genomic DNA, to provide insights into their functional role and dynamics in biology.

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Hardisty, R. E., Kawasaki, F., Sahakyan, A. B., & Balasubramanian, S. (2015). Selective Chemical Labeling of Natural T Modifications in DNA. Journal of the American Chemical Society, 137(29), 9270–9272. https://doi.org/10.1021/jacs.5b03730

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