Journal ArticleOPEN ACCESS

Integration of Nutrition Into Extension and Advisory Services

  • Fanzo J
  • Marshall Q
  • Dobermann D
  • et al.
Food and Nutrition Bulletin (2015) 36(2) 120-137
DOI: 10.1177/0379572115586783
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Fanzo, J., Marshall, Q., Dobermann, D., Wong, J., Merchan, R. I., Jaber, M. I., … Davis, K. (2015). Integration of Nutrition Into Extension and Advisory Services. Food and Nutrition Bulletin, 36(2), 120–137. https://doi.org/10.1177/0379572115586783

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