Abstract
George Wolf, DPhil-Tocopherol is the only form of vitamin E in vitamin supplements, whereas-tocopherol is the predominant form of vitamin E in the US diet.-Tocopherol has beneficial properties as an anti-inflammatory and possibly anti-atherogenic and anticancer agent. Excess -tocopherol taken in supplements causes a reduction of-tocopherol concentration in plasma. The biochemical mechanism of this effect, which is important to human nutrition, has recently been elucidated.
Cite
CITATION STYLE
Wolf, G. (2006). How an Increased Intake of Alpha-Tocopherol Can Suppress the Bioavailability of Gamma-Tocopherol. Nutrition Reviews, 64(6), 295–299. https://doi.org/10.1111/j.1753-4887.2006.tb00213.x
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.