Physicochemical Properties as Driver of Odonata Diversity in Oil Palm Waterways

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Abstract

Large-scale oil palm agriculture has caused deforestation in the tropics, but also degrades stream water quality and reduces aquatic biodiversity. Though the outcomes of industrial-scale oil palm plantations for biodiversity have been explored extensively, the consequences of small-scale oil palm agriculture for freshwater macroinvertebrate fauna are poorly understood. Here, we explored the impacts of small-scale oil palm agriculture on aerial adult Odonata (the dragonflies and damselflies), which, due to their inherent sensitivity to habitat degradation, represent useful indicators of wider ecosystem health. We surveyed riparian corridors of man-made waterways in natural habitats converted into agricultural lands in both peat swamp and mangrove forest, comprising a total of 60 sampling units across a region of Peninsular Malaysia where such small-scale agricultural practices are widespread. We hypothesized that physicochemical water quality of oil palm waterways together with riparian vegetation influence Odonata species richness and composition. Our results revealed that Odonata species richness increased with dissolved oxygen, water temperature and vegetation cover, but decreased with water level, pH, and total dissolved solids. Species composition was influenced by both dissolved oxygen and pH. The present study provides valuable insights into the effects of small-scale oil palm agriculture for water quality of associated aquatic habitats, and subsequent responses of adult Odonata. Therefore, smallholders should reduce the use of chemical pesticides and fertilizers to improve the conservation value of oil palm waterways for both Odonata and aquatic fauna more generally, in order to be certified as biodiversity-friendly agriculture.

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Ishak, M., Norhisham, A. R., Thomas, S. M., Nurhidayu, S., Ghazali, A., & Azhar, B. (2021). Physicochemical Properties as Driver of Odonata Diversity in Oil Palm Waterways. Frontiers in Forests and Global Change, 4. https://doi.org/10.3389/ffgc.2021.613064

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