Resistance to insulin predisposes people to diabetes; it is characterized by increased storage of fats and a failure to stop glucose synthesis. The molecular underpinnings of these effects have been uncovered.
CITATION STYLE
Montminy, M., & Koo, S. H. (2004, December 23). Diabetes: Outfoxing insulin resistance? Nature. https://doi.org/10.1038/432958a
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