Elevated body fat in rats by the dietary nitric oxide synthase inhibitor, L-Nωnitroarginine

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Abstract

The influence of the dietary nitric oxide (NO) synthase inhibitor, L-Nωnitroarginine (L-NNA) on body fat was examined in rats. In experiment 1, all rats were fed with the same amount of diet with or without 0.02% L-NNA for 8 wk. L-NNA intake caused elevations in serum triglyceride and body fat, and reduction in serum nitrate (a metabolite of nitric oxide). The activity of hepatic carnitine palmitoyltransferase was reduced by L-NNA. In experiment 2, rats were fed for 8 wk with the same amount of diets with or without 0.02% L-NNA supplemented or not with 4% L-arginine. The elevation in body fat, and the reductions in serum nitrate and in the activity of hepatic carnitine palmitoyltransfererase by L-NNA were all suppressed by supplemental L-arginine. The results suggest that lower NO generation elevated not only serum triglyceride, but also body fat by reduced fatty acid oxidation. © 1999, Taylor & Francis Group, LLC. All rights reserved.

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Khedara, A., Goto, T., Morishima, M., Kayashita, J., & Kato, N. (1999). Elevated body fat in rats by the dietary nitric oxide synthase inhibitor, L-Nωnitroarginine. Bioscience, Biotechnology and Biochemistry, 63(4), 698–702. https://doi.org/10.1271/bbb.63.698

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