Abstract
… with respect to food and fodder production. Consequently, only 4… fodder (35.6%), dry crop leftovers (10.5%), and concentrate feed ingredients (44%). Expanding the land area for fodder …
Cite
CITATION STYLE
APA
Dhamodharan, P., Bhuvaneshwari, J., Sowmiya, S., & Chinnadurai, R. (2024). Revitalizing fodder production: Challenges and opportunities. International Journal of Research in Agronomy, 7(1), 208–217. https://doi.org/10.33545/2618060x.2024.v7.i1c.215
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.
Already have an account? Sign in
Sign up for free