Journal ArticleOPEN ACCESS

Irrigation, Nutrition, and Citrus Fruit Quality

  • Zekri M
  • Obreza T
  • Koo R
  • et al.
EDIS (2018) 2018 3
DOI: 10.32473/edis-ss426-2018
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Abstract

This 3-page publication targets agricultural and horticultural producers, homeowners, Extension agents, industry or governmental staff, land managers, other professionals, youth and interested citizens. It is a minor revision written by Mongi Zekri, Thomas A. Obreza, Robert Koo, and Fernando M. Alferez, and published by the Soil and Water Science Department, April 2018. SL 207/SS426: Irrigation, Nutrition, and Citrus Fruit Quality (ufl.edu)

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APA

Zekri, M., Obreza, T. A., Koo, R., & Alferez, F. M. (2018). Irrigation, Nutrition, and Citrus Fruit Quality. EDIS, 2018, 3. https://doi.org/10.32473/edis-ss426-2018

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