Abstract
Effects of nitrogen (N) fertilizer application times and rates on ‘Hass’ avocado (Persea americana) yield and fruit size were determined to resolve whether a single dose of soil-applied N [1x N (25 lb/acre)] at each of the five key stages of tree phenology (January, April, July, August, and November) (control) was as efficacious as soil-applied 2x N (50 lb/acre) at one or two key stages or soil- or foliar-applied 3x N (75 lb/acre) at only one stage. All trees received soil-applied N at 125 lb/acre as ammonium nitrate(NH4NO3) annually; trees receiving 2x or 3xN received the remainingNdivided evenly at the same phenological stages (months) as trees receiving five 1x N applications. The importance of supplying N during the summer, when June drop, exponential fruit growth, vegetative shoot growth, and floral initiation occur, was determined by testing soil-applied 0.8x N in July plus August only (40 lb/acre N as NH4NO3 annually). Application time proved an important determinant of total yield. Yield of commercially valuable size (CVS) fruit was correlated with total yield (r = 0.80, P < 0.0001). Four-year cumulative total yields were equal for trees receiving soil-applied 1x N at five key phenological stages and trees receiving soil-applied 2x N in April and 18.75 lb/acre Nat the four other stages (months). However, trees receiving soil-applied 2x N in April plus November and only 8.3 lb/acre N in the three other months, in particular July and August, had significantly lower 4-year cumulative total yields (P = 0.0362). Additional evidence of the importance of meeting avocado tree N demand in the summer is that trees receiving only 40 lb/acre N split in July plus August produced 4-year cumulative total yields equal to trees receiving 25 lb/acre N at the five key phenological stages; lower annualNwould reduce fertilizer expense and protect the environment.
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Salvo, J. E., & Lovatt, C. J. (2016). Nitrogen fertilization strategies for the ‘Hass’ avocado that increase total yield without reducing fruit size. HortTechnology, 26(4), 426–435. https://doi.org/10.21273/horttech.26.4.426
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