Clinical and nutritional aspects of changes in acute-phase proteins during inflammation

  • Fleck A
201Citations
Citations of this article
60Readers
Mendeley users who have this article in their library.

Abstract

1. When assessing the significance of altered plasma protein concentrations the various physiological factors, including posture and hormones which affect the amount and distribution of fluid in the body and the synthesis and catabolism of plasma proteins, must be kept in mind. 2. Although several cytokines, including IL-1 and TNF, are implicated in the acute-phase response, recent evidence is that the synthesis of the major acute-phase proteins (e.g. CRP) is induced by IL-6. 3. The positive acute-phase plasma proteins are useful non-specific indicators of tissue damage. 4. When there is evidence of an acute-phase response (e.g. increased CRP), decreased concentrations of plasma proteins such as albumin, transferrin, retinol-binding protein and pre-albumin cannot be assumed to reflect malnutrition. 5. Plasma albumin concentration can be a good indicator of prognosis.

Cite

CITATION STYLE

APA

Fleck, A. (1989). Clinical and nutritional aspects of changes in acute-phase proteins during inflammation. Proceedings of the Nutrition Society, 48(3), 347–354. https://doi.org/10.1079/pns19890050

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free