Precursors of 6-Methoxybenzoxazolinone in Maize and Wheat Plants, their Isolation and Some of their Properties.

Örn Wahlroos; Artturi I. Virtanen; E. Hammarsten; C.-G. Hedén; B. Malmgren; H. Palmstierna

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Precursors of 6-Methoxybenzoxazolinone in Maize and Wheat Plants, their Isolation and Some of their Properties.

Wahlroos Ö
Virtanen A
Hammarsten E
et al.

Acta Chemica Scandinavica (1959) 13 1906-1908

DOI: 10.3891/acta.chem.scand.13-1906

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Abstract

The precursors of 6-methoxybenzoxazolinone (I) in maize and wheat plants consist of a glucose, m. 168-70° (decompn.), λmax. 270 mμ, mol. wt. 382, isolated by BuOH extn. of a boiling aq. soln. and subsequent chromatog., and an aglycon, m. 156-7° (decompn.) (Et2O-cyclohexanone), λmax. 267, 292 mμ, mol. wt. 214, isolated by Et2O extn., whose growth-inhibiting effect is nearly as high as that of I. [on SciFinder(R)]

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Wahlroos, Ö., Virtanen, A. I., Hammarsten, E., Hedén, C.-G., Malmgren, B., & Palmstierna, H. (1959). Precursors of 6-Methoxybenzoxazolinone in Maize and Wheat Plants, their Isolation and Some of their Properties. Acta Chemica Scandinavica, 13, 1906–1908. https://doi.org/10.3891/acta.chem.scand.13-1906

Precursors of 6-Methoxybenzoxazolinone in Maize and Wheat Plants, their Isolation and Some of their Properties.

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