The Traditional Agroforestry System and Community Welfare: Evidence From in Dulamayo, Indonesia

Abstract

Traditional agroforestry plays a crucial role in supporting the livelihoods of local communities, enabling individuals and groups to maximize their potential and make well-informed decisions. The productivity of a successful agroforestry system relies on its adaptability and responsiveness to changing circumstances. Therefore, this study aims to evaluate the well-being of the Dulamayo community by examining the performance of their traditional agroforestry system. The assessment of the traditional agroforestry system in Dulamayo was conducted through qualitative description and multiple linear regression calculations. The findings of the study indicate the existence of two types of traditional agroforestry systems in Dulamayo. The first type focuses on fruit production, while the second type involves the production of sap from sugar palm trees in addition to fruits. These systems serve various purposes for food, firewood, medicinal plants, timber for carpentry, complementing traditional and ritual events, and producing items for sale. The estimated productivity value of these systems is US$ 244,482.27 per year. The regression performance model for traditional agroforestry indicates that the independent variable of feelgood source most significantly influences the performance of traditional agroforestry. Farmers' knowledge and awareness regarding the management of traditional agroforestry, particularly for fulfilling their family's food needs, are often quantified in terms of money. They are not aware of the crucial importance of the value of tree types in agroforestry, such as being a source of firewood for cooking, a food source, and traditional herbal medicines. This is within the regression model as an independent variable influencing the performance of traditional agroforestry in Dulamayo.