Swimming upstream: Developing and commercializing diabetes products in a patent protected world

0Citations
Citations of this article
7Readers
Mendeley users who have this article in their library.

This article is free to access.

Abstract

Many, if not most, commercially available diabetes treatment products are protected by some form of intellectual property. This article discusses the development and commercialization of products in view of the state of intellectual property for the diabetes treatment market, with respect to possible discouragement, for some, from seeking patent protection or commercializing a new product under the belief that patent protection is either unavailable or difficult to come by, or for fear of infringing existing patents. Upon closer investigation, the evolution of technology almost always creates opportunities for new improvements, which likely can be patent protected. Furthermore, while avoiding the claims of existing patents is sometimes challenging and opinion based, and thus not a guarantee of avoiding a patent litigation, patent litigation may be delayed and is often settled early on. © Diabetes Technology Society.

Cite

CITATION STYLE

APA

Hopkins, B. P., & Miller, K. J. (2013). Swimming upstream: Developing and commercializing diabetes products in a patent protected world. In Journal of Diabetes Science and Technology (Vol. 7, pp. 302–307). Diabetes Technology Society. https://doi.org/10.1177/193229681300700203

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free