Biochemically active sol-gel glasses: The trapping of enzymes

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Abstract

We describe the preparation and properties of a biochemically active sol-gel glass, obtained by the enzyme alkaline phosphate (ALP) in a polymerizing tetramethoxysilane. The immobilized purified ALP from bovine intestinal mucosa had a 30% activity yield and an improved stability to thermal deactivation compared to a solution. The composite bioactive glass was preserved in water at room temperature for two months without loosing activity. A non-Michaelis-Menten kinetics was observed. The concept of preparing bioactive materials by the sol-gel method seems to be general. Thus, other enzymes (chitinase, asparatase, β-glucose) were successfully trapped. © 1990 Elsevier Science Publishers B.V. (North Holland). All rights reserved.

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Braun, S., Rappoport, S., Zusman, R., Avnir, D., & Ottolenghi, M. (2007). Biochemically active sol-gel glasses: The trapping of enzymes. Materials Letters, 61(14–15), 2843–2846. https://doi.org/10.1016/j.matlet.2007.03.046

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