Photoprotective, Antioxidant and Anti-Inflammatory Effects of Aged Punica granatum Extract: In Vitro and In Vivo Insights

3Citations
Citations of this article
26Readers
Mendeley users who have this article in their library.

This article is free to access.

Abstract

Ultraviolet (UV) radiation is a primary environmental factor contributing to skin damage, including erythema, hyperpigmentation, and photoaging. This study evaluates the photoprotective, antioxidant, and anti-inflammatory effects of aged Punica granatum extract (APEx), chosen for its richness in polyphenols, to assess its potential as a natural therapeutic agent in skin care. APEx was analyzed for its polyphenolic composition using high-performance liquid chromatography coupled with mass spectrometry (HPLC-MS). Its antioxidant capacity was measured via the Trolox Equivalent Antioxidant Capacity (TEAC) assay. Cellular studies on HaCaT keratinocytes and Caco-2 epithelial cells assessed the extract's antioxidant and anti-inflammatory effects under stress conditions. A randomized, double-blind, placebo-controlled clinical trial involving 60 women evaluated APEx's impact on UV-induced erythema, melanin content, skin hydration, and lightness. APEx demonstrated high antioxidant capacity (977.08 ± 15.73 mmol Trolox/100 g) and significantly reduced reactive oxygen species and inflammatory cytokine levels in vitro. Clinical findings showed significant reductions in UV-induced erythema and melanin levels, with concurrent improvements in skin hydration and lightness compared to placebo. No adverse effects were reported during the trial. These findings highlight APEx as a safe and effective agent for mitigating UV-induced skin damage, offering promising applications in dermatological and cosmetic formulations. Further studies are recommended to explore its molecular mechanisms and effectiveness across diverse populations.

Cite

CITATION STYLE

APA

Ikeda, Y., Nasu, M., Bruxer, J. Y., Díaz-Puertas, R., Martínez-Godfrey, J., Bulbiankova, D., … Álvarez-Martínez, F. J. (2025). Photoprotective, Antioxidant and Anti-Inflammatory Effects of Aged Punica granatum Extract: In Vitro and In Vivo Insights. Food Science and Nutrition, 13(8). https://doi.org/10.1002/fsn3.70631

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free