Alcohol consumption among industrial workers in Monterrey, Mexico

9Citations
Citations of this article
6Readers
Mendeley users who have this article in their library.
Get full text

Abstract

This study aimed to describe alcohol consumption among 129 industrial workers. Data were collected by means of the instruments called AUDIT and CECA. The highest consumption rates were for 31-year old male workers, with 9.8 years of education, 5 years of work experience and married. The average consumption per occasion was between 3 and 4 drinks for 38.5%. 32.7% of the workers consumed 6 or more glasses per month. Consumption frequency per month was 2 or 4 times, 46.5% were dependent and damage had occurred in 55% of the workers and employees. The workers mentioned alcohol consumption during social meetings with friends (63.6%). Consequences of consumption were: physical fatigue (44.2%), physical problems (29.5%), decreased work performance (29.5%) and decreased reflexes (21.7%). The higher the alcohol consumption levels, the smaller the consequences of this consumption perceived by workers. Those workers mentioning that they did not consume alcohol were in the pre-contemplation stage.

Cite

CITATION STYLE

APA

Campa Magallón, T. de J., & Robazzi, M. L. do C. C. (2005). Alcohol consumption among industrial workers in Monterrey, Mexico. Revista Latino-Americana de Enfermagem, 13 Spec No, 819–826. https://doi.org/10.1590/s0104-11692005000700009

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free