New anti-inflammatory and anti-proliferative constituents from fermented red mold rice monascus purpureus NTU 568

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Abstract

Six azaphilonoid derivatives, including two new blue fluorescent monapurfluores A (1) and B(2), two known pyridine-containing molecules, monascopyridines C (3) and D (4), and two known monasfluores A (5) and B (6), were isolated and characterized from red mold rice fermented by Monascus purpureus NTU 568. Structural elucidation of new isolates was based on nuclear magnetic resonance (1HNMR, 13C-NMR, COSY, HMQC, and HMBC) and other spectroscopic analyses. Bioactivity evaluation indicated that 1-6 possessed anti-inflammatory activities with dosedependent relationships for lipopolysaccharide (LPS)-induced nitric oxide production. Furthermore, 1-4 also showed moderate antiproliferative effects against human laryngeal carcinoma (HEp-2) (IC50 = 14.81∼20.06 μg/mL) and human colon adenocarcinoma (WiDr) (IC50 = 12.89∼21.14 μg/mL). © 2010 licensee MDPI, Basel, Switzerland.

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Hsu, Y. W., Hsu, L. C., Chang, C. L., Liang, Y. H., Kuo, Y. H., & Pan, T. M. (2010). New anti-inflammatory and anti-proliferative constituents from fermented red mold rice monascus purpureus NTU 568. Molecules, 15(11), 7815–7824. https://doi.org/10.3390/molecules15117815

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