Abstract
A new methodology for the preparation of non-natural oligosaccharides has been developed using various glycosyl fluorides as activated glycosyl donors for enzymatic polycondensation. The reaction proceeds in a complete regio- and stereoselective manner to afford oligosaccharides of well-defined structures. The resulting oligosaccharides are difficult to prepare by conventional chemical methods with use of protecting groups.
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Shoda, S., Fujita, M., & Kobayashi, S. (1998). Glycanase-catalyzed synthesis of non-natural oligosaccharides. Trends in Glycoscience and Glycotechnology, 10(54), 279–289. https://doi.org/10.4052/tigg.10.279
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