Use of the Alcoholic Beverage Parshot as the Staple Food in Dirashe Area, Southern Ethiopia with a Focus on the Nutritive Value and Intake of Alcoholic Beverages.

SUNANO, Y. (2014). Use of the Alcoholic Beverage Parshot as the Staple Food in Dirashe Area, Southern Ethiopia with a Focus on the Nutritive Value and Intake of Alcoholic Beverages. JOURNAL OF THE BREWING SOCIETY OF JAPAN, 109(12), 866–873. https://doi.org/10.6013/jbrewsocjapan.109.866