Journal ArticleOPEN ACCESS

ASSESSMENT OF THE KNOWLEDGE, ATTITUDE AND PRACTICE TOWARDS FOOD POISONING OF FOOD HANDLERS IN SOME EGYPTIAN WORKSITES

  • S. A
  • NS M
  • SM A
Egyptian Journal of Occupational Medicine (2014) 38(1) 79-94
DOI: 10.21608/ejom.2014.789
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Abstract

Introduction: Food handlers represent an occupational group which plays a major role

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APA

S., A. H., NS, M., & SM, A.-R. (2014). ASSESSMENT OF THE KNOWLEDGE, ATTITUDE AND PRACTICE TOWARDS FOOD POISONING OF FOOD HANDLERS IN SOME EGYPTIAN WORKSITES. Egyptian Journal of Occupational Medicine, 38(1), 79–94. https://doi.org/10.21608/ejom.2014.789

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