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Kualitas Naget Sapi yang diberi Ekstrak Daun Teh Hijau (Camellia sinensis)

  • Barry R
  • Gumilar J
  • Pratama A
Jurnal Teknologi Hasil Peternakan (2021) 1(2) 74
DOI: 10.24198/jthp.v1i2.28083
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Abstract

Lemak pada flank ada yang tebal dan ada pula yang tipis

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APA

Barry, R. A., Gumilar, J., & Pratama, A. (2021). Kualitas Naget Sapi yang diberi Ekstrak Daun Teh Hijau (Camellia sinensis). Jurnal Teknologi Hasil Peternakan, 1(2), 74. https://doi.org/10.24198/jthp.v1i2.28083

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