Relationship between vitamin d levels and brucellosis: A case-control study from Sanandaj, Iran

1Citations
Citations of this article
6Readers
Mendeley users who have this article in their library.
Get full text

Abstract

Background and Objectives: Brucellosis is a zoonotic disease that is caused by the Brucella species. This disease is common in Iran and its incidence is increasing.This study measures serum vitamin D levels in patients with brucellosis and healthy people. Materials and Methods: This research was conducted as a case-control study at Tohid Hospital, Sanandaj, Iran. The calcu-lated sample size included 90 patients in the case group and 90 patients in the control group. The measurement of vitamin D levels in the case and control groups were performed by ELISA. Results: The mean serum vitamin D level was 19.91 ng/ml in the case group and 22.87 ng/ml in the control group. (Serum vitamin D level <10 ng/mL is accepted as deficiency, 10-30 ng/mL as insufficiency, 30-100 ng/mL as sufficiency, and >100 ng/mL as toxicity). Conclusion: There was no significant difference between the two groups in terms of vitamin D deficiency (p-value=0.097).

Author supplied keywords

Cite

CITATION STYLE

APA

Mohsenpour, B., Ahmadi, A., Baneh, A. M., Ghaderi, E., Afrasiabian, S., Azizi, S., & Hajibagheri, K. (2021). Relationship between vitamin d levels and brucellosis: A case-control study from Sanandaj, Iran. Iranian Journal of Microbiology, 13(2), 248–251. https://doi.org/10.18502/ijm.v13i2.5987

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free