Production of LAB-Fermented Rice Beverage with Enhanced GABA Content

  • Kang G
  • Siziya I
  • Seo D
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Abstract

… Gamma-aminobutyric acid (GABA) is a functional component … In this study, a fermented rice syrup with enhanced GABA … mesenteroides) with excellent GABA production ability. The …

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Kang, G.-S., Siziya, I. N., & Seo, D.-H. (2020). Production of LAB-Fermented Rice Beverage with Enhanced GABA Content. Current Topic in Lactic Acid Bacteria and Probiotics, 6(2), 56–63. https://doi.org/10.35732/ctlabp.2020.6.2.56

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