Food Compass 2.0 is an improved nutrient profiling system to characterize healthfulness of foods and beverages

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Abstract

Food Compass is a nutrient profiling system used to assess the healthfulness of diverse foods, beverages and meals. Here we present a revised version of Food Compass (Food Compass 2.0) incorporating new data on specific ingredients and the latest diet–health evidence. Food Compass 2.0 has been validated against health outcomes in a population from the United States and demonstrates enhanced ability to characterize foods and beverages based on their healthfulness.

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Barrett, E. M., Shi, P., Blumberg, J. B., O’Hearn, M., Micha, R., & Mozaffarian, D. (2024). Food Compass 2.0 is an improved nutrient profiling system to characterize healthfulness of foods and beverages. Nature Food, 5(11), 911–915. https://doi.org/10.1038/s43016-024-01053-3

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