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Assessing food degradation and microbial growth by sensor read-out with fluorescence spectroscopy

  • Altmann A
  • Schell C
  • Rahmanzadeh R
DOI: 10.1117/12.3000908
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Altmann, A., Schell, C., & Rahmanzadeh, R. (2024). Assessing food degradation and microbial growth by sensor read-out with fluorescence spectroscopy (p. 17). SPIE-Intl Soc Optical Eng. https://doi.org/10.1117/12.3000908

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