The present report addresses the challenges in the fight against food fraud, discusses the definition of food fraud as a legal concept, the point in time at which policy makers in Europe became aware of food fraud, i.e., the horsemeat scandal in 2013, and the policy responses of the EU as well as Germany to that scandal. Moreover, the establishment, structure, and objectives of the recently established National Reference Centre for Authentic Food (NRZ-Authent) in Germany are described. Practical Applications: The suggested structure of the German National Centre for Authentic Food (NRZ-Authent) can be used as a blueprint when wanting to build up European Union centers for the authenticity and integrity of the agri-food chain in the member states.
CITATION STYLE
Kulling, S., Bunzel, D., Frommherz, L., Molkentin, J., Lehmann, I., Engert, S., & Steinberg, P. (2019, December 1). The Setup of the National Reference Centre for Authentic Food (NRZ-Authent) in Germany. European Journal of Lipid Science and Technology. John Wiley and Sons Inc. https://doi.org/10.1002/ejlt.201900023
Mendeley helps you to discover research relevant for your work.