Abstract
De-oiled (<10 g/kg oil) carinata (Brassica carinata) meal is high (>400 g/kg) in protein, but its use in fish diets will likely be limited mainly by glucosinolates (GLS), sinapine and crude fibre. Two feeding experiments were conducted to determine the response of hybrid striped bass (Morone chrysops ♀ X M. saxatilis ♂, HSB) to inclusion of cold-pressed carinata meal (CPCM) in diets. Cook extrusion reduced an average of 44% and 57% of GLS and sinapine concentrations in diets, respectively. In experiment 1, diets containing 0.71–2.71 μmoles of GLS and 0.034–0.181 mg of sinapine/g did not significantly (p >.05) reduce feed consumption, utilization or growth, resulting in similar concentrations of thyroxines and consequently no effect on deiodinase enzymes. In experiment 2, there was a significantly reduced (p
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Kasiga, T., Fey, A. L., Berhow, M. A., Bruce, T. J., & Brown, M. L. (2020). Growth, feeding and thyroxine-related responses of hybrid striped (sunshine) bass (Morone chrysops ♀ X M. saxatilis ♂) fed de-oiled carinata (Brassica carinata) meal. Aquaculture Nutrition, 26(1), 109–122. https://doi.org/10.1111/anu.12971
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