Changes in serum lipid levels during pregnancy in type 1 and type 2 diabetic subjects

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Abstract

OBJECTIVE - Alterations in maternal lipid metabolism could affect fetal programming and the susceptibility for atherosclerosis in the offspring; therefore, we studied differences in lipid profiles of pregnant women with type 1 and type 2 diabetes. RESEARCH DESIGN AND METHODS - A total of 173 diabetic pregnancies were studied prior to conception (V0), at each trimester (V1-V3), and after delivery and were compared with 137 healthy women at V3. RESULTS - During gestation, the increase in serum lipid concentrations was less pronounced in type 2 diabetic subjects. At V3, the lipid levels of type 1 diabetic women with normal glucose tolerance were similar but significantly higher then those of type 2 diabetic women. Elevated triglycerides and low HDL cholesterol at V3 were significant predictors for large-for-gestational-age (LGA) newborns. CONCLUSIONS - Our data suggest smaller changes in serum lipid concentrations during pregnancy in type 2 diabetic mothers. Additionally, we found a positive association between maternal triglycerides and LGA infants independently of chronic glycemic control. © 2010 by the American Diabetes Association.

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Göbl, C. S., Handisurya, A., Klein, K., Bozkurt, L., Luger, A., Bancher-Todesca, D., & Kautzky-Willer, A. (2010). Changes in serum lipid levels during pregnancy in type 1 and type 2 diabetic subjects. Diabetes Care, 33(9), 2071–2073. https://doi.org/10.2337/dc10-0484

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