Nisin is an antibacterial peptide produced by Lactococcus lactis subsp. lactis that shows a broad spectrum of inhibitory activity against gram-positive microorganism including bacterial spores. Methods for nisin activity estimation in solution is redefined. In this work a new turbidimetric assay method has been described making possible to assay nisin satisfactorily in total incubation period of approximately six hours.
CITATION STYLE
Flôres, S. H., Braga, A. L. D. M., & Alegre, R. M. (2003). A modified method for the turbidimetric assay of nisin. Brazilian Archives of Biology and Technology, 46(3), 479–481. https://doi.org/10.1590/S1516-89132003000300020
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