Effect of Momordica charantia on adenosine monophosphate-activated protein kinase in genetically type 2 diabetic mice muscle

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Abstract

The hypoglycemic activity of Momordica charantia L. (Cucurbitaceae) (MC) was investigated in KKAy mice, an animal model of type 2 diabetes. The water extract of the fruit of MC (100mg/kg) reduced the blood glucose of KK-Ay mice 2 and 4 hr after oral administration (p < 0.05). In addition, the muscle adenosine monophosphate-activated protein kinase (AMPK) was significantly activated in the orally MC-treated mice when compared to that of the controls (p < 0.01). These results suggest that the antidiabetic effect of MC is derived, at least in part, from an activation of AMPK in the muscle. ©2009 The Pharmaceutical Society of Japan.

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Miura, T., Kawata, T., Takagi, S., Nanpei, M., Nakao, H., Ishihara, E., & Ishida, T. (2009). Effect of Momordica charantia on adenosine monophosphate-activated protein kinase in genetically type 2 diabetic mice muscle. Journal of Health Science, 55(5), 805–808. https://doi.org/10.1248/jhs.55.805

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