Magnetohydrodynamic Effects on Double Diffusion of Non-Newtonian Hybrid Nanofluid in Circular Eccentric Annuli

Abstract

The numerical investigation conducted in this study focuses on the heat and mass transfer in magnetohydrodynamic non-Newtonian power-law fluid flow of temperature-dependent Al2O3–Fe3O4–water hybrid nanofluid within cylindrical annuli across four different eccentricities. This type of problem finds widespread application in various engineering contexts, where hybrid non-Newtonian fluids offer enhanced efficiency for cooling and insulation purposes. In this configuration, the inner circle of the geometry is hot while the outer circle is cold, with the nanofluid filling the space between the cylinders. The governing equations are simulated using the Galerkin weighted residual finite element method. Various parameters are controlled in the study, including the Rayleigh number ranging from (Formula presented.) to (Formula presented.), power-law index ranging from (Formula presented.) to (Formula presented.), nanoparticle volume fraction ranging from (Formula presented.) to (Formula presented.), Hartmann number ranging from (Formula presented.) to (Formula presented.), Buoyancy ratio ranging from (Formula presented.) to (Formula presented.), and Lewis number ranging from (Formula presented.) to (Formula presented.), in addition to the fixed Prandtl number (6.8377). The study presents visualizations such as streamlines, isotherms, and iso-concentration contours, along with the assessment of heat and mass transfer rates expressed in terms of Nusselt and Sherwood numbers. The findings reveal that the heat transfer rate increases with higher nanoparticle volume fraction, Rayleigh number, and Buoyancy ratio. Similarly, the mass transfer rate is enhanced with increased Rayleigh number, Lewis number, and power-law index. Notably, elevating the power-law index leads to a decrease of 50.1% in the local Nusselt number and 52.4% in the local Sherwood number, respectively. With (Formula presented.) and (Formula presented.), increasing (Formula presented.) from (Formula presented.) to (Formula presented.) raises (Formula presented.) and (Formula presented.).