Inhibition of Helicobacter pylori motility by (+)-syringaresinol from unripe Japanese apricot

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Abstract

A methanol extract from unripe Japanese apricot showed inhibitory activity of Helicobacter pylori motility. Inhibitory compound 1 was isolated and identified as (+)-syringaresinol (1) by spectoroscopic means. (+)-Syringaresinol (1) inhibited ≥90% of the H. pylori motility at a concentration of 500 μg/ml and the IC50 value was 50 μg/ml. © 2006 Pharmaceutical Society of Japan.

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Miyazawa, M., Utsunomiya, H., Inada, K. I., Yamada, T., Okuno, Y., Tanaka, H., & Tatematsu, M. (2006). Inhibition of Helicobacter pylori motility by (+)-syringaresinol from unripe Japanese apricot. Biological and Pharmaceutical Bulletin, 29(1), 172–173. https://doi.org/10.1248/bpb.29.172

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