Abstract
Brain-injured patients require increased nutritional support in order to prevent complications of inadequate nutrition. Nurses are in a strong position to influence the nutritional support provided to such patients.
Cite
CITATION STYLE
APA
Woodward, S. (1996). Nutritional support for head-injured patients. Professional Nurse (London, England), 11(5). https://doi.org/10.1002/14651858.cd001530.pub2
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