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Prevalence and persistence of smell and taste dysfunction in COVID-19; how should dental practices apply diagnostic criteria?

  • Hopkins C
  • Kelly C
BDJ In Practice (2021) 34(2) 22-23
DOI: 10.1038/s41404-021-0652-4
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Abstract

These criteria are now widely used as screening questions to identify potential COVID-19 cases prior to attending for medical and dental care in an attempt to reduce the risk of transmission. However, care must be taken in applying these criteria. We were contacted by …

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Hopkins, C., & Kelly, C. (2021). Prevalence and persistence of smell and taste dysfunction in COVID-19; how should dental practices apply diagnostic criteria? BDJ In Practice, 34(2), 22–23. https://doi.org/10.1038/s41404-021-0652-4

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